Berries
Telkwa and area flourishes with a wide variety of berries. If youve
never tasted a huckleberry heres your chance! Sweet, deep purple,
shiny berries burst with juice and flavour and are plentiful in old
logged areas throughout the valley. Huckleberries make the best pies,
syrups, jellies, and jams. The hardest part of picking huckleberries
is getting them into the pail, as it is so tempting to eat them. Some
other berries that are commonly found include, high bush cranberries,
blueberries, saskatoons, wild strawberries, raspberries, salmon berries,
crowberries, and bog cranberries. For more information on berries found
in our area stop at the local book stores, and the friendly staff will
be glad to assist you. Be sure to ask locals where the best picking
spots are located.
Huckleberries have a high sugar content, grow on shrubs
1-3 feet high in old cleared logged or burned areas.

Huckleberry
High Brush Cranberries are bright red, tangy tasting,
berries with a large pit in the center often used for jams and jellies.
They be found along many roadsides, rivers, lakes and clear cuts.

High Bush Cranberry
Mushrooms
Mushrooms galore. If you are the harvesting type and enjoy adding gourmet
mushrooms to your meals, check out the woods of the Telkwa area. Each
spring, aspen stands flourish with morels. Later in the summer, the
giant puffballs, inky caps, shaggy manes, chanterelles, boletus and
of course the popular pine mushrooms pop out. There is a large commercial
pine mushroom picking industry with most of these mushrooms being shipped
overseas to the orient. As with any mushroom picking, one must be able
to properly identify the mushroom and know how to navigate in the woods.
For more information on mushrooms in our area check with local book
stores.